If we were going to drop $200 on a hamburger — which, let's be honest, we totally would if we could — it sure as hell wouldn't be from Burger King. Even if it was a Burger King in the UK. Even though Big Macs are better in the UK so who's to say that Burger King wouldn't be better in the UK? But still... let's talk about why it's expensive. 

Because Burger King says so to break some silly record:

Burger King's £95 sandwich, named simply The Burger, will make Guinness World Record history beating a similarly extravagant American Double Truffle Burger which cost just £65 in 1994.

The world's most succulent Japanese beef is complemented with white truffles, onion tempura prepared in Cristal champagne and Italy's finest Pata Negra prosciutto. 

Really? You're gonna be like that, Burger King?

We think we can do better, especially with the help of our friend the Shameless Carnivore. Because we can make a burger that will not only cost 95 pounds, it will make you gain 95 pounds.

Or, uh, we could just make a regular burger and get someone to give us $250 for it and then we'd have the most expensive burger in the world, now wouldn't we? 

[Telegraph: Burger King launches £95 'bling burger']

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